Enrico Barbiero, who owns Paciarino with his wife, announced that they are moving their popular restaurant to 505 Fore St., and will have an expanded menu, that will include arancini, brick-oven pizza, risotto and more.

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The building used to house the Mexican restaurant Zapoteca that's been closed since June of last year.

Enrico plans to use their current location at 475 Fore St. to expand the retail space where they sell their amazing pastas, sauces and imported Italian foods. Paciarino has been at its current location for 9 years. The original location will remain open during the move, which should be completed in early May.



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